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Tuesday, August 25, 2026

What a Relief! Chapter 4: But First...Cherries.

There was a pause after "Ladies in Waiting" in early June. I guess you could say this lady was waiting for inspiration to strike. I'd planned on one more in this series before I begin larger sizes and switch to oil based inks. I had a few subjects in mind but no eureka moments. I continued to wait on "the one" until while on an evening walk in early July it was revealed. 

For about 5 years I was the event director for the Holualoa Coffee and Art Stroll where local coffee farmers were hosted by Art Galleries and storefronts for coffee tasting. For another 5 years I assisted on a coffee farm, walking down the rows of trees in every season and witnessing the whole pain-staking process of what it takes to get that dark rich pour of happiness in your cup every morning. 

2/3 of Americans drink coffee but I wonder how many know what coffee beans look like before they are roasted or even that they are inside fruit? 

The ripe fruit are called "cherries". They look a little like crab apples but oval. Wait, do you know what crab apples are? They look like table grapes but not translucent. They grow off the branches of the tree in little clusters and while they ripen they change colors. Many Many colors! Kona coffee beans do not ripen all at once and one branch could have many color/ripening stages on it. This is one of the reasons hand-picking is crucial here. Beginning with green, they begin to change to peaches, pinks, reds, yellows, magentas and wines. The cherries are hand picked when they've changed to the reds but not too dark. Inside each cherry are two beans that look just like a roasted coffee bean only they are ivory. The cherries skin and pulp are removed, and the beans are dried, then the hull/parchment is removed revealing a green bean which is then roasted. 

I composed from several photos I took, but one branch in particular was showing nearly ALL the colors. And I'm all about ALL the colors. It showed the beginning to the end in all it's coffee cherry glory. And with that I found "my one". 


Though in black and white, they did look like a branch of 'Boobs"

Sarah Bello Reduction Block Print "But First...Cherries" Kona Coffee Branch

I began with a green, a bit bright, a bit lime. 

Sarah Bello Reduction Block Print "But First...Cherries" Kona Coffee Branch

Next I tried a metallic gold, and this was my first time to use a metallic. It placed as my branch brown as I didn't want to use brown and stood in for the yellowish green of the fruit. 

Sarah Bello Reduction Block Print "But First...Cherries" Kona Coffee Branch

Layer 3 was going to be a peach but it came out brick orange on top of the metallic, and also filled in parts of the green veins of the leaves, which I was not excited about. I decided I needed to finish the leaves and carve them out before the red and red adjacent mixing began. Layer 3 was switched to the dark green and I tried (also for the first time) masking off the cherry section with a piece of parchment paper. 



Sarah Bello Reduction Block Print "But First...Cherries" Kona Coffee Branch

To get back to the red family, I began layer 4 with a light peachy pink. 

Sarah Bello Reduction Block Print "But First...Cherries" Kona Coffee Branch

Sarah Bello Reduction Block Print "But First...Cherries" Kona Coffee Branch

Followed by bell pepper red. 

Sarah Bello Reduction Block Print "But First...Cherries" Kona Coffee Branch 

Sarah Bello Reduction Block Print "But First...Cherries" Kona Coffee Branch

Then Scarlett red...the "pick me pick me's" of the group.

Sarah Bello Reduction Block Print "But First...Cherries" Kona Coffee Branch

And ending with layer 7, a deep merlot. 
The cherries just past their prime but they are still hanging on. 

Sarah Bello Reduction Block Print "But First...Cherries" Kona Coffee Branch

After it was finished I laid them out to dry for a couple of hours on long pieces of recycled costco boxes that are laid across my dad's table saws, then I hang them up doe a couple of days. If I go straight to the hang, I've found they curl and it takes much longer to flatten them out later. If I leave them flat, the wind will eventually blow them to the dirty ground, OR and much more likely, one of the wild cats will walk across them, leaving kitty pawprint evidence. 

I choose not to do a full green background of leaves and yet the white was looking unfinished to me. I didn't know how to finish so I put it on pause and started carving a new piece. 

My "oopsies" on the sidelines.

I came back to it in August and had the idea of faint, more shadow-like branches. Since this is a reduction print there is no block left, so I transferred the designs to the back of a previous block. I traced the branch of cherries over first so I'd know what space I had to work with. I came up with 3 different ones and the placement.  I placed my pencil branches face down on the block and rubbed the graphite on. That was when I realized how much carving I'd need to do to keep only these 3 tiny branches.


With fine lines, it's very easy to slip and tear them off. Flooded by excitement when this did not happen and I was also able to cut very tiny cherries. I fell in art love with these tiny branches but I was having a hard time with the color choice. I started with black, nope. Very dark green, nope. Then I changed directions with a Mint green...nope. The tones were all wrong. Frustrated and all my "test ones" used up, but I refused to be defeated. I wanted these branches to work somehow and everything was saying no no no. I put the piece on pause again. 

Desiring to finish in August, I pulled out the yellow, blue and black once more. And I prayed for a green. As I began mixing this time, the right green came. hallelujah! 

Sarah Bello Reduction Block Print "But First...Cherries" Kona Coffee Branch

"But first...Cherries"
7 Color Layers Plus 1 color Additional Block / Edition of 27

Sarah Bello “But first…Cherries” reduction relief block print kona coffee

The Kona Coffee Cultural Festival events begin November 6th -15th, 2026 with a Parade downtown Kona at 6pm. Followed by Miss Kona Coffee Competition, KTA Recipe Contest, Concerts, Barista Training, Latte Art Showcase, Half-Marathon, Cupping Competitions and more. 

The Holualoa Coffee and Art Stroll is November 7th, 2026 9am-2pm 

Kona Coffee Tree with Cherries






3 comments:

  1. “Ho bra, cherry”

    ReplyDelete
  2. Inspiration and manifestation is a process which you demonstrate in this post. Art is a series of challenges and problems to solve. Your work pays off and lookin good

    ReplyDelete
  3. Inspiration and manifestation is a process which you demonstrate in this post. Art is a series of challenges and problems to solve. Your work pays off and lookin good

    ReplyDelete